Les Vins

Château Brown blanc 2013

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Château Brown blanc

2013

Assemblage : 51% Sauvignon Blanc 49% Sémillon

Production : 17 300 bouteilles

WINE SPECTATOR : 93 – James Molesworth (mars 2015)
Gorgeous Jonagold apple, dried pineapple, heather and toasted macadamia nut aromas and flavors meld, with a long brioche note underscoring the finish. Very flattering, but also shows sneaky cut and length. Impressive. Drink now through 2018.

WINE SPECTATOR– James Molesworth – primeurs : 90-93
Tangerine, nectarine, fennel and yellow apple flavors give this a broader, slightly bolder feel, while melon rind and blanched almond notes add texture and definition to the finish. Very solid.

THE WINE DOCTOR– Chris Kissack – primeurs : 16-17/20
A very fine purity to the fruit on the nose here, ripe Sauvignon fruit, pear especially, with an overlay from the smoky, sandy-gravelly minerals of Léognan. The palate is lovely, showing the flesh of the ripe fruit, with bright citrus and apricot fruit complexity, with vibrant energy from the acidity, which sits very nicely within the substance of the wine. Very good indeed.

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