Château Brown red 2009 – English
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Château Brown red 2009

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Château Brown red

2009

Blend: 56% Merlot 40% Cabernet Sauvignon 4% Petit Verdot

Production: 83,500 bottles

BETTANE & DESSEAUVE: 14/20
Big ripe fruit, hints of peony, minerals and resin, deliciously rich and mellow on the palate with vigorous tannins.

WINE SPECTATOR – James Molesworth : 92 points
Very tight, delivering espresso, iron and kirsch notes wound up at the core, covered for now with bay, tar and roasted mesquite flavors. The long finish has nicely buried racy acidity. This is more lean muscle than overt power, and should age nicely. Best from 2013 through 2021.

WINE ENTHUSIAST – 92 points
A deeply rich-colored and flavored wine, smooth and showing the great ripeness of the vintage. Acidity and firm tannins offer structure to what is a spicy, fruity wine, dominated by fresh black plum and prune flavors.

For more information about the vinification and maturing of this vintage, download the technical information sheet. For the climate conditions of the vintage, tasting notes and wine-food pairings, download the case information sheet.
Download the technical information sheet
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